AberNutra^TM Enzymolysis Rice Protein Powder

Description:

AberNutraTM Enzymolysis Rice Protein Powder is a vegan protein made from non GMO rice by our patented enzymolysis technology with natural color and smell, smooth and neutral taste and high water solubility.

compare to regular rice protein NSI 2%-3% ,AbernutraTM enzymolysis rice protein’s NSI reach 30%-50% with much better water solubility and so very suitable for application in protein drinks.

AberNutraTM Rice Protein Powder meet EU and US food regulations on contaminants ,heavy metals,pesticides residue,solvents residue.

Features:

Excellent amino acid profile
Protein content min 80%
Good taste and odor
50% NSI,good water solubility
Free from GMO, Allergen
Low heavy metals

Quality Standards:

Protein: ≥80.0 %
Fat: ≤8.0%
Moisture: ≤8.0 %
Ash: ≤5.0 %
Lead(Pb): ≤1.0ppm
Arsenic (As): ≤1.0ppm
Mercury(Hg): ≤0.1ppm
Cadmium(Cd): ≤1.0ppm
Total plate count: ≤5000cfu/g
Moulds and Yeast: ≤50cfu/g
Coliform: ≤10cfu/g
Ochratotoxin A: ≤5ppb
Alfatoxin(ppb): B1≤10ppb
Total B1,B2,G1&G2 ≤10ppb

Application Recommend:

Nutrition supplement
Sport and health food
Nutrition bars, snacks
Meal replacement beverages
Non-dairy ice cream
Baby foods, Pet foods
Protein drinks
Soy alternative

Packages:

Kraft bag,20/25 KG Kraft bag

Storage and Shelf life:

24 months in unopened and original packaging.

Storedinits unopened original packaging in a dry place, free from odors,insects and rodents.

AberNutraTM Enzymolysis Rice Protein Powder